1/4 cup whole milk
1/4 tsp ground cinnamon
4 slices raisin bread
1/2 cup prepared apple pie filling
1 tbs butter
1. In a large baking dish, whicsk eggs, milk and cinnamon. Set aside.
2. Make 2 sandwiches with the bread and apple pie filling. Place sandwiches into egg mixture. Let soak until egg mixture is entirely absorbed into the bread, turning the sandwiches over occasionally.
3. On a griddle over medium-low heat, melt 1 tbs of butter.
Cook sandwiches on the griddle until brown and ehated through, about 4 mintues per side.
Cut each sandwich in half.
4. Serve with additional butter and powdered sugar if desired.