Brownie Pie A la Mode

1/2 cup sugar
2 tbs butter
2 tbs water
1 1/2 cups semisweet chocolate chips
2 eggs
1 tsp vanilla extract
2/3 cups all purpose flour
1/4 tsp baking soda
1/4 tsp salt
3/4 cup copped walnuts

fudge sauce:
1 cup (6 oz) semisweet chocolate chips
1/2 cup evaporated milk
1/4 cup sugar
1 tbs butter

vanilla ice cream

In a small saucepan over medium heat, bring the sugar, butter and water to a boil. Remove from the heta; stir in chocolate chips until melted. In a mixing bowl, beat eggs and vanilla. Add chocolate mixture; mix well. Combine flour, baking soda and salt; add to chocolate mixture. Stir in walnuts. Pour into a greased 9 inch pie plate. Bake at 350 degrees for 28-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For fudge sauce, heat chocolate chips,milk, sugar and butter in a microwave or double boiler until chocoate and butter are melted; stir until smooth. Drizzle some over pie. Cut into wedges. Serve with ice cream and additional sauce.