2 shots espresso or 1/2 cup very strong coffee
1 cup ice cubes
1/2 cup sweetened condensed milk
1/2 cup frozen whipped topping, thawed
2 tbs chocolate syrup
3 tbs semisweet chocolate morsels
frozen whipped topping, thawed
1. Combine espreso, ice cubes, condensed milk, the 1/2 cup whipped topping the 2 tbs chocolate syrup and the chocolate morsels. Blend until smooth. Divide between 2 glasses. If desired, put some whipped topping on top and top with the chocolate syrup.